Archive for the ‘Find Cheese’ Category
We are a small diversified family farm , home to Registered Black Angus Beef cattle and Golden Guernsey Dairy Cattle.
We retail at the farm and feature our creamline milk yogurt and fresh and aged cheeses.
Visitors welcome by appointment.
Following is information about Conant Acre:
Silvery Moon Creamery has been crafting artisan cheese since 2003. All of our cheeses are made in small batches at Smiling Hill Farm, a family owned dairy farm since the 1700’s. The farm is well known for their full line of glass bottled milks, ice cream and butter. The milk for our cheeses comes from Smiling Hill Farm and other New England dairy cow farms. None of these farms uses artificial growth hormones or feed supplemented with antibiotics.
We are crafting over a dozen varieties of cheese, including Rosemary’s Waltz, Queso de Verano, Casco Bay Dulse, Fresh Cheddar Curd (plain and herbed), Tomme (plain and washed rind), Provolone, Fresh Mozzarella (seasonal), Fresh Ricotta (seasonal), Probiotic Yogurt (plain and flavored).
Our cheeses are available at:
Smiling Hill Farm Dairy Store, Westbrook
K. Horton’s Specialty Foods, Portland
Maine Mead Works, Portland
Whole Foods Market, Portland
The Cheese Iron, Scarborough
The Meat House, Scarborough
Highland Ave Greenhouses, Scarborough
Royal River Natural Food, Freeport
Bow Street Market, Freeport
Rising Tide Natural Market, Damariscotta
River’s End Farm, Boothbay
The Good Tern, Rockland
Morning Glory Natural Foods, Brunswick
Paul’s Marina, Brunswick
Bath Natural Market, Bath
Brackett’s Market, Bath
Swango Farm Market, Bath
Long Branch School & General Store, Bowdoinham
Lakeside Orchard, Manchester
The Good Life Market, Raymond
Square Root Natural Foods, Poland
Chipman Farm, Poland Spring
Willimantic Food Co-Op, Willimantic, CT
Lakin’s Gorges Cheese LLC owner and cheesemaker Allison Lakin makes fresh and aged cow’s milk cheese in Rockport, Maine. Made by hand in small batches using organic milk from Tide Mill Organic Farm and organic, vegetarian rennet.
Currently available in markets and restaurants around Maine, now available in Boston, MA and New Haven, CT.
BASKET MOLDED ,WHOLE COW’S RICOTTA. This is not your supermarket ricotta! Firm enough to slice and eat with fresh fruit, but creamy enough to blend in your favorite sweet or savory dish.
“Medallion,” a 2 ounce, soft ripened cheese aged 2 weeks; notes of citrus and fresh mushrooms
“Prix de Diane, ” a bloomy rind cheese, aged 4 weeks; creamy and buttery
“Opus 42,” a 6 pound, mold ripened, aged 3 months, semi-hard wheel, nutty and sharp
“Morgan, ” a firm 1/2 pound mold ripened wheel, aged 3 months; salty and grassy
For availability and more information, please visit the website at www.lakinsgorgescheese.com or call 207.230.4318
Or “like” Lakin’s Gorges Cheese on Facebook
At Tide Mill Creamery we make cheese and yogurt in a small-scale, licensed facility located on a nine-generation family farm on Maine’s easternmost coast. The Creamery uses only certified organic milk from Tide Mill Organic Farm’s dairy cows which are rotationally grazed on seaside pastures right here on the farm. All Tide Mill Creamery products are joyfully hand-made in small batches. We run our business with a spirit of stewardship for the land and our community.
Talk of the Town Farm is a small goat dairy located in Connor TWP, Maine. We are just north of Caribou and we are currently the only licensed goat dairy in Aroostook County. We are still growing our herd of Nubians, La Manchas and a few crosses.
Currently we offer raw goat milk. We plan to have fresh Chevre and yogurt in August. Our products can be found at the Caribou Farmers’ Market on Wednesdays 3 to 6 p.m. and Saturdays 8 a.m. to 1 p.m. until fall. We are also at the Bread of Life store in Presque Isle and Sleeper’s Market in Caribou.
Come taste our wonderful milk from our hard working girls!
Talk of the Town Farm
The Pignatello Family
98 Main St.
P.O. Box 24
Coopers Mills, ME 04341
A variety of cheese, yogurts and other dairy products made from jersey cows milk.
Certified Organic Dairy Products produced for your family, by our family.
Crooked Face Creamery
552 River Rd.
Norridgewock, ME 04957
Josh and Amy Clark are third generation farmers, first generation cheese makers. They craft
unique farmstead cheese with their herd of registered Jerseys on the banks of the Kennebec River
At a few local farmers’ markets this season, Amy & Josh will be offering a different variety of their signature aged Gouda-style cheese – red pepper, rosemary, herbs de provence, and a savory wood-fired favorite. They will also be selling whole milk Ricotta in traditional (and returnable) cheese tins and baskets, as well as their own rendition of Ricotta Salata – a pressed Ricotta with fresh herbs, good for baking, eating on a cracker, or by the spoonful. To mix it up, Crooked Face Creamery will also occasionally offer small batches of other dairy products and fresh cheeses including, farmhouse butter, yogurt, and the occasional specialty spread.
73 Turner Farm Road
North Haven, ME 04853
fresh and aged goat cheeses
Licensed creamery, MOFGA-certified organic vegetables, pasture-raised meat
- North Haven Farmers Market
- Nebo Lodge Restaurant
- Turner Farm farm stand (Tues & Thurs 10:00am – 12:30pm)