Posts about Workshops, Meetings, Festivals and conferences with a focus on cheese, dairy and agriculture.
Our next meeting will take place at Appleton Creamery in Appleton, which is mid-MidCoast, just west of Rockport.
Caitlin says: “In an effort to get more members to attend Guild meetings, I will fire the wood oven and make pizzas for lunch at our meeting here in June! Members should bring their favorite pizza topping…! Should be a fun time, and if it’s raining like it was last year, the oven will keep us warm…”
Our May meeting took place at
Sunset Acres
769 Bagaduce Road, Brooksville, ME 04617
on Monday, May 10th at 10am. Brooksville is south of Castine on the Penobscot Bay side of the Blue Hill Peninsula.
Our April meeting took place in Scarborough at the newly licensed cheese makers Edible Rind, which is located at 152 US Route 1, Suite 19, in the Scarborough Marketplace. Bob Smith hosted a nice meeting that took place in front of his beautifully designed and brightly lit space.