Cheese Pairings: Jan 2010

This issue includes articles on:

  • Bloomy Rind Cheese Technology
  • Sheep cheeses of the Pyrenees
  • Book Reviews
  • Recipes

…and much much more. Let us know what you think!

The Guild’s mission is to support and encourage the Maine cheesemaking community. We will do this through development of a collective voice to promote Maine cheese and cheesemakers, educate cheese makers and consumers, coordinate resources and share the joy and art of regional cheeses.

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