NOVEMBER 2006
Maine Cheese Guild Sampler goes on sale! See our Store Page
7 - Maine Cheese Guild Annual Meeting, 10 am - 2 pm, State of Maine Cheese Co, Rockport

WORKSHOPS In Vermont
by the Vermont Institute of Artisanal Cheese

6-8 (or 13-15th) - Artisan Cheese Practices: Italian Cheeses
9 (or 16th) - Traceability in the Cheesemaking Process
10(or 17th) - Basic Sensory Evaluation
To beginning of month