Next Meeting: Monday, April 11th in WHITEFIELD (3/3/2016) - CHANGE IN LOCATION Jessie Dowling of Fuzzy Udder Creamery will be hosting our April meeting on Monday, April 11th between 10am and 2pm. At the meeting we will have a website training with our web designer, Jennifer Pierce; we will talk about the ACS conference in July, and hear more about what the outreach committee […]
Meeting: Feb 15th, 2016 in Farmington (1/25/2016) - Our meeting on Monday, February 15th was a little different than usual this year. We’ve been invited to visit John and Penny Duncan at York Hill Farm to tour their facility. Unfortunately they don’t have room at the farm to also host our general meeting so we split the meeting up into a TOUR first […]
The Maine Cheese Guild welcomes Beth Williams, our newest Dairy Inspector (9/8/2014) - The Maine Cheese Guild is happy to introduce the newest State Dairy Inspector, Beth Williams. Beth grew up on a farm in South China, Maine. She loves animals and enjoys having the opportunity to visit Maine farms, farmers and dairies. We welcome her and wish her success in her new position!
Meeting: October 6th at UMaine Orono (8/14/2014) - The Oct. 6 Maine Cheese Guild meeting will be held at the University of Maine atOrono from 10:00am to 2:30pm. Gary Anderson and Beth Calder will be hosting the meeting at the Buchanan Alumni House in the McIntire Room. Please contact Melissa Libby if you plan on attending and she will email you a parking […]
Meeting: Aug 11 at Fuzzy Udder in Whitefield (8/14/2014) - The Guild met at the NEW Fuzzy Udder Creamery in Whitefield for our on August 11th meeting on a hot beautiful Maine summer day. This will have been the third (!) MCG meeting at this farm with three different owners. Jesse bought the farm from Townhouse Farm, the maker of Ewegurt, last winter and moved […]
Meeting: June 16 at Appleton Creamery (6/10/2014) - Our next meeting will be held on June 16th at Appleton Creamery in Appleton, Maine. Caitlin Hunter is the founding President of the Guild and has been making and selling cheese in Maine for over twenty years, and what is more amazing is how she manages an entire milking herd of Alpine goats, has been […]
Beginner Cheesemaking Workshop (5/30/2014) - Beginner Cheesemaking Workshop with Arlene Brokaw and Beth Calder. Come join us to learn the basics of safe sanitation in the home kitchen and how to make boursin and feta style cheeses at home. This class will feature a hands-on cheese making demonstration for all participants. No prior cheese making knowledge necessary! Location: University of Maine, Orono Campus […]
Meeting: May 5 at Little Falls Farm in Harrison (4/14/2014) - Our May meeting was held at Little Falls Farm in Harrison. Although they are tucked away in the foothills of Western Maine this is a unique dairy that is well worth any length of drive to visit. Mary and John Belding raise a small herd of certified organic dairy goats on their little patch of […]
Meeting: April 7th at Spring Day Creamery (3/30/2014) - The Maine Cheese Guild met Spring Day Creamery in Durham. Sarah is an ACS award winning cheese maker who has built the ULTIMATE micro-creamery that is a marvel to behold.
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